Three Little Spoons

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A place for returning to a homemade, home-grown way of living.
Here you’ll find plenty of from-scratch recipes, garden-to-kitchen tips, and a love for real food made at home.

Recent Posts

  • A rice cake, topped with peanut butter, melted chocolate and flaky sea salt.
    Viral chocolate and peanut butter rice cake
  • A stack of gluten free pancakes, drizzled with cashew cream, maple syrup and topped with sliced nectarine, fresh blueberries and chopped walnuts.
    Gluten Free Banana Pancakes - Easy + Vegan
  • An overhead close up view of the strawberry chia jam in a jar.
    Chia Seed Strawberry Jam
  • A milk bottle filled with strawberry almond milk, with a little overflowing down the front.
    Homemade Strawberry Almond Milk

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  • Cookies
  • Brownies
  • Cakes & Muffins
  • Breakfast
  • Pasta
  • Salads
Yasmin and her son walking down the street, handing hand.

Hi I'm Yasmin!

I'm a qualified chef and Mum of 3, with a life long passion for food. Over the years I've had a few different ventures, including running a cupcake business, working as a food photographer - which was great fun, and I also ran private & group cooking lessons.
These days I now home-school my children and run this blog.

Three Little Spoons also won it's first award recently for 'Best Family-Friendly Food Guide 2025'!

Learn more about me →

More sweet recipes...

  • 9 vegan caramel slices cut in to squares, on a white sheet of greaseproof paper. Two slices have been turned on their side to show the layers within - the base, caramel filling, and chocolate topping.
    Vegan Caramel Slices
  • An overhead photo of regular cookie dough, and double chocolate cookie dough, in glasses, scooped in like ice-cream.
    Double Choc Edible Cookie Dough (Vegan & Gluten Free)
  • An over head shot of a slice of lemon blackberry cake on a plate. The plate is sat on a pink napkin, with a fork sat next to it.
    Lemon and Blackberry Cake
  • An overhead view of the whole batch of bars, on white parchment paper.
    Healthy Blueberry Oatmeal Crumble Bars
  • A pile of vegan date brownies.
    The best fudgy vegan date brownies - Gluten free
  • Yasmin holding a muffin up in front of the camera, with a bite taken out of it.
    Banana and Pecan Vegan Muffins
  • A babies hand reaching out to grab a single muffin.
    Healthy Chocolate Chip Banana and Lentil Muffins
  • Peanut butter cookies on baking paper.
    Raw Vegan Peanut Butter Cookies

Something savoury

  • An overhead image of the Mexican kale salad drizzled with garlic cashew cream in a dark grey bowl.
    Mexican Kale Salad with Avocado and Black Beans
  • A photo looking down from above of a grey bowl filled with penne pesto pasta.
    Penne Pesto Pasta with Sun-dried Tomatoes
  • Lentil and Mushroom Bolognese
  • Toddler rolling out the pasta dough on a work surface, using a rolling pin.
    2 Ingredient Healthy Homemade Vegan Pasta Dough
  • A bowl of wild garlic soup with a spoon in it.
    Wild Garlic Soup
  • Over head photograph of a plate of curry pasta, Sprinkled with vegan parmesan.
    Simple Curry Pasta

Browse a Category

  • Breakfast
  • Pasta
  • Cookies
  • Brownies

Hi I'm Yasmin!

I'm a fully qualified chef and Mum of 3, with a life long passion for food.
Three Little Spoons also won it's first award recently for 'Best Family-Friendly Food Guide 2025'.
This is a place where you will find family friendly recipes with a focus on healthy eating. I also like to bake.. a lot. So you will see a lot of baking recipes here too!

Learn more about me

Yasmin and her son walking down the street, handing hand.

Healthy Dessert Recipes

  • Blackbean brownies arranged on a cooling rack, with central brown on its side.
    Vegan Black Bean Brownies
  • Side view of a stack of the chocolate chickpea cookies.
    Chocolate Chip Chickpea Cookies

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